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To assist our clients, we offer these portioning tips:

For pre-dinner appetizers, you will need 6 pieces per person per hour

For late, post-meal hors d’oeuvres allow for 5 pieces per person per hour

Allow 10 to 12 pieces per person for a late afternoon/ early evening drinks party (assuming that guests will be having a meal elsewhere later on)

Allow 12 to 14 items per person for evening refreshments after a late lunch party, wedding breakfast/reception.

For an appetizer only party, allow 14 to 16 items per person.


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